Men In The Kitchen 2020 – 26th Anniversary – Recap
26th Anniversary – Celebrating The Culinary Talent of Men In and Around Howard County.
HIGHLIGHTS FROM OUR 2020 26th ANNIVERSARY CELEBRATION OF MEN-IN-THE-KITCHEN
Celebrating The Culinary Talent of Men In and Around Howard County
Catered by RANAZUL restaurant
WELCOME TO MEN IN THE KITCHEN – 2020
THANKS FOR YOUR GENEROUS SUPPORT OVER THE YEARS!
Due to the COVID-19 pandemic, this year’s event will be a “virtual” event.
DATE & TIME: Sunday October 25th 4-6 pm (Virtually via ZOOM)
HERE IS HOW IT WILL WORK … SEE DETAILS BELOW:
FEATURED EVENT - CHEF AARON LEROI (LIVE COOKING DEMO)
Join Alumni Men-In-The-Kitchen Chef (Professional Chef – Chef Aaron LeRoi – LIVE from Napa, CA) and Jr. Men-In-The-Kitchen Chef Stephen Robinson (Sous Chef – LIVE from Columbia, MD) … for an EXCITING – INTERACTIVE – LIVE cooking showcase and demo on how to prepare one of Chef Aaron’s signature gourmet dinners.
You will learn how you can prepare this dish for your family.
Chef Aaron’s recipe is included in the HCCAAC Keepsake Recipes and Remembrance Cookbook.
ORDER YOUR COPY … HERE TODAY!
STEP #1: HOW TO ORDER & PICK UP YOUR DINNERS – PLACE YOUR ORDER NOW:
ORDER & PAY FOR YOUR DINNERS … HERE
ALL DINNERS ARE FLAT PRICE – $35
(Wine & Beverages – EXTRA)
CRISPY FRIED CHICKEN
Fried chicken breast with coleslaw, potatos bravas,chipoltle aioli.
6oz GRILLED RIBEYE
Grilled ribeye with truffle potatoes, spinach, grilledd onions, red wine sauce.
Cashew encrusted salmon medallion, pineapple, zucchini, arugula salad, orange butter sauce.
PICK UP YOUR MEAL AT THIS RESTAURANT
(PICK UP TIME SUN. Oct. 25th 1-3pm)
8171 Maple Lawn Blvd. Suite 170, Fulton, MD 20759
CALL (301) 498-9666.
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